Gazpacho ... sort of

So I started with this recipe
http://simplyrecipes.com/recipes/gazpacho/

I was like its summer time, Gazpacho will be perfect for lunches for the week.
couple of things went off plan. First off I bought a container of creole seasoning mix which saved me from chopping onions, I have no idea however what the proportions of stuff in it was but it was fine chopped so it was perfect for soup. And I bought some big yummy creole tomatoes.


So far pretty boring we're making a soup.
That is until I put the ingredients in my blender creating a fountain and then a flood of tomato all over my kitchen.....
Any way I re-chopped some of the tomatoes and I did the cucumber up really fine and added some extra lemon and vinegar, I used my hands to mush it up. I also added extra garlic powder and some dried basil.
It tastes pretty good